Registered: 10/31/07
Posts: 7436
Loc: Garden Valley, Idaho
My first attempt at braised short rib. This rib weighed over 1 lb. Cooked in my full writing Griswold #7 Dutch oven. Delicious over rice.
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Mike Allen RKCC-CM-086 True West Magazine Maniac Randall Collector Behring Made Collector Ruana Collector Glock Fan NRA- Life Member since 1975 mikenlu99@aol.com
Registered: 10/31/07
Posts: 7436
Loc: Garden Valley, Idaho
Yes, David the knife is part of my James Behring set, but the 2 prong fork is hard to get a bite of rice. Also please note that I graduated from a Red Solo cup to a nice wine glass, lol.
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Mike Allen RKCC-CM-086 True West Magazine Maniac Randall Collector Behring Made Collector Ruana Collector Glock Fan NRA- Life Member since 1975 mikenlu99@aol.com
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"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.