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#192045 - 02/07/21 09:56 PM Re: What's For Dinner? [Re: CrazyCajun]
Shoot870p Offline
Knife Enthusiast

Registered: 01/12/17
Posts: 1547
Wow. The ribs sure look fine and the steak and shrimp sounds spot on , too. Well done, gentlemen.
Walker
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#192125 - 02/10/21 01:05 PM Re: What's For Dinner? [Re: Shoot870p]
eLarry Offline
Knife Enthusiast

Registered: 10/02/13
Posts: 127
Loc: East Texan residing in Georgia
Takes a hearty breakfast to design a knife handle!


Attachments
------Breakfast.jpg



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#192130 - 02/10/21 07:52 PM Re: What's For Dinner? [Re: eLarry]
pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7442
Loc: Garden Valley, Idaho
Thankfully you made poached eggs instead of frying in grease.

Pap
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#192134 - 02/10/21 09:32 PM Re: What's For Dinner? [Re: eLarry]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
Hail yeah!!

:-)Rocky
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Rocky Whitaker
RKCC#25

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#192792 - 03/03/21 08:44 PM Re: What's For Dinner? [Re: thevalueman]
pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7442
Loc: Garden Valley, Idaho
A small pone for me; jalapeno cornbread in my #5 Griswold skillet. Delicious.


Pap


Attachments
------Jalapeno cornbread 21.jpg


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Mike Allen
RKCC-CM-086
True West Magazine Maniac
Randall Collector
Behring Made Collector
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mikenlu99@aol.com

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#192793 - 03/03/21 09:36 PM Re: What's For Dinner? [Re: pappy19]
coachblalock Offline
Knife Enthusiast

Registered: 12/03/16
Posts: 1874
Loc: Lake Fork, East Texas
That looks GOOD!

We had a stew tonight and a big square plate of cornbread.

I should have taken a picture!
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"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.

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#192794 - 03/03/21 10:09 PM Re: What's For Dinner? [Re: coachblalock]
Shoot870p Offline
Knife Enthusiast

Registered: 01/12/17
Posts: 1547
Pappy and Coach
Y'all are talking about some good eating.
Walker
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#192795 - 03/03/21 10:32 PM Re: What's For Dinner? [Re: Shoot870p]
Duke Offline
Knife Enthusiast

Registered: 08/21/09
Posts: 2004
Loc: Southwest Virginia
Just the right size, Pap. Not wasting any and just enough left for milk-n-bread for breakfast. BUT, hot and fresh outa’ the oven and loaded up with butter.......
just don’t get no better. AND, good for you too, of course.
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#192798 - 03/04/21 09:46 AM Re: What's For Dinner? [Re: Duke]
Wayne Dengler Offline
Knife Enthusiast

Registered: 08/01/17
Posts: 1646
Loc: Earth
Last Sunday,I was in the hospital with a severe UTI and also a nice big shingles rash. I did not know this (I do now) but shingles can also play hob with your stomach/digestive system.

For two days,I could not even think about food w/o getting sick and water,which I had to drink,tasted like...well you know.

At least this time,the hospital did not list me as deceased like they did in 2019.

Now I am back eating all food and enjoying looking at all the goodies listed in this forum.

Wayne
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#192800 - 03/04/21 09:54 AM Re: What's For Dinner? [Re: Wayne Dengler]
pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7442
Loc: Garden Valley, Idaho
Gosh Wayne, so sorry to hear about your UTI abd shingles. Lucille and I both got shingle shots about 8 years ago but were told that that vaccine was no good and to get the newest one that takes 2 shots 30 days in between. We got them last year.

Lucille is on a catheter and is very prone to getting UTI's and I watch her catheter tube closely. I have a ready supply of Ciprofloxacin to give her the moment I see any crud in her tube.

Glad to hear that you are on the mend and able to taste food and drink again. Be safe

Pap
_________________________
Mike Allen
RKCC-CM-086
True West Magazine Maniac
Randall Collector
Behring Made Collector
Ruana Collector
Glock Fan
NRA- Life Member since 1975
mikenlu99@aol.com

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