#182638 - 08/20/19 06:50 AM
Re: What's For Dinner?
[Re: pappy19]
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Knife Enthusiast
Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
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Pappy:
That Toms jar came out of Ted’s Barber Shop in my hometown. My Bride uses it for her kitchen decor.
We would pour those peanuts into our ice cold Coca Cola bottles and enjoy while we waited our turn to get our haircut.
Coach
Ps. Do you recognize the bottle that the Pepper Sauce is in?
Edited by coachblalock (08/20/19 06:52 AM)
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.
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#182644 - 08/20/19 09:34 AM
Re: What's For Dinner?
[Re: coachblalock]
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Knife Enthusiast
Registered: 10/31/07
Posts: 7436
Loc: Garden Valley, Idaho
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Coach
It does look familiar but can't place the origin. That vinegar and peppers, make for great purple hull peas, but my favorite is cream peas.
Pap
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Mike Allen RKCC-CM-086 True West Magazine Maniac Randall Collector Behring Made Collector Ruana Collector Glock Fan NRA- Life Member since 1975 mikenlu99@aol.com
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#182646 - 08/20/19 09:43 AM
Re: What's For Dinner?
[Re: pappy19]
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Knife Enthusiast
Registered: 02/04/08
Posts: 2840
Loc: Georgia
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Coach!!
made some cornbread Sunday night!!
I keep a little out, on the counter to "munch" on form time to time...it dries out a little(which I like)...I just cut off a chunk, and go about my business!!
:-)Rocky
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Rocky Whitaker
RKCC#25
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#182651 - 08/20/19 01:32 PM
Re: What's For Dinner?
[Re: thevalueman]
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Knife Enthusiast
Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
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Pappy:
That bottle is an old Jim Beam bottle. When they clean up the highway, I get them drop off all the whisky bottles at my gate.
I’ve got JB, Jack Daniels, Old Crow, Hiram Walker, Evan Williams, etc.
They make good bottles for pepper sauce, hot sauce, BBQ sauce, etc
Coach
PS Rocky: I can eat good cornbread 24/7.
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.
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#182655 - 08/20/19 05:58 PM
Re: What's For Dinner?
[Re: coachblalock]
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Knife Enthusiast
Registered: 09/19/05
Posts: 1414
Loc: East Tincup General Store,Colo...
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Pappy:
That bottle is an old Jim Beam bottle. When they clean up the highway, I get them drop off all the whisky bottles at my gate.
I’ve got JB, Jack Daniels, Old Crow, Hiram Walker, Evan Williams, etc.
They make good bottles for pepper sauce, hot sauce, BBQ sauce, etc
Coach
PS Rocky: I can eat good cornbread 24/7. I bet the neighbors raise their eyebrows when they see those at the gate! 
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David Loomis
RKS# 724
RKCC# CM-061
Molon Labe
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#182656 - 08/20/19 06:31 PM
Re: What's For Dinner?
[Re: BladesNBarrels]
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Knife Enthusiast
Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
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LOL. That’s a good one!
I’m lucky if I get 2 or 3 each time.
Now when I was in college back in the 70s, that’s what my front porch looked like on Sunday mornings!
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.
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#182672 - 08/21/19 08:33 AM
Re: What's For Dinner?
[Re: coachblalock]
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Knife Enthusiast
Registered: 08/01/17
Posts: 1634
Loc: Earth
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Coach,
Now I know. So that explains it!!!
Wayne
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Top Dog
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#182721 - 08/23/19 01:09 AM
Re: What's For Dinner?
[Re: Wayne Dengler]
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Knife Enthusiast
Registered: 08/21/09
Posts: 2004
Loc: Southwest Virginia
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What a bountiful summer so far. Been freezing & canning everything I can; tomatoes, blueberries, blackberries, half-runner beans, apples, sweet corn, & peaches. Had to eat a few peach pies and tonight my beautiful wife made a cobbler. And you can't top Virginia Peanuts. Even managed to put away a few potent quarts combining corn & peaches using my grandfathers specific recipie. How sweet it is!
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Duke;RKS#5567
RKCC-CM-087
Southwest VA
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#182726 - 08/23/19 06:44 AM
Re: What's For Dinner?
[Re: Duke]
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Knife Enthusiast
Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
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That is some good-lookin’ stuff you got there.
Canning your own stuff is fun and satisfying.
Eatin’ it is even better!
Thanks for taking time to post it.
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.
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#182740 - 08/23/19 03:51 PM
Re: What's For Dinner?
[Re: coachblalock]
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Knife Enthusiast
Registered: 10/20/05
Posts: 1621
Loc: Blue Ridge Mtns. Va.
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Duke that is some good looking stuff. I use to do all that but now that there is just me it is not worth the time or trouble although I did enjoy doing it. Made lots of jelly also. Sampled lots of grandpa's also but had to out source that.
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Sidney Redford
NRA Endowment Member
RKS #84 NRA Life. Shag # 11
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