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#196052 - 10/26/21 03:42 PM Re: What's For Dinner? [Re: Matthias]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
who wouldn't like dumplings!!
the rest looks good too!!

:-)Rocky
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#196053 - 10/26/21 03:46 PM Re: What's For Dinner? [Re: thevalueman]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
I'm trying to dry age a rib roast....
I hope it works!!! expensive try!!!
it's at 45 days now, will be having a dinner party 11/6...If it works out, I'll post...if not....NO WAY!!!

:-)Rocky


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#196063 - 10/26/21 05:25 PM Re: What's For Dinner? [Re: thevalueman]
BladesNBarrels Offline
Knife Enthusiast

Registered: 09/19/05
Posts: 1419
Loc: East Tincup General Store,Colo...
Cool.
I see them on display and aging in the fancy steak houses in Las Vegas.
Looks interesting.
Good Luck!
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#196074 - 10/26/21 10:26 PM Re: What's For Dinner? [Re: Matthias]
Windsor Offline
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Registered: 08/12/15
Posts: 1960
Loc: Colorado!
Originally Posted By: Matthias
Roast pork last sunday.....with Spätzla and carrots:





mmm, Spätzla.

My wife has a proper Spätzla press, inherited it from her mother who's originally from Stuttgart.

It's been a while since she made some.
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Rob

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#196147 - 10/31/21 08:25 PM Re: What's For Dinner? [Re: Windsor]
pappy19 Online
Knife Enthusiast

Registered: 10/31/07
Posts: 7442
Loc: Garden Valley, Idaho
Forget steaks, my all time favorite meal is lollipop lamb chops, fried potatoes and onions.

Pap


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#196149 - 11/01/21 09:11 AM Re: What's For Dinner? [Re: pappy19]
Wayne Dengler Online
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Registered: 08/01/17
Posts: 1645
Loc: Earth
Pappy,
I might also add.................cooked in cast iron cookware.

Seems to add flavor.

Wayne
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#196154 - 11/01/21 01:57 PM Re: What's For Dinner? [Re: Wayne Dengler]
thevalueman Offline
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Registered: 02/04/08
Posts: 2840
Loc: Georgia
Pappy don't eat anything that is not cooked in a Griswold!!!

:-)Rocky
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#196187 - 11/06/21 11:04 AM Re: What's For Dinner? [Re: thevalueman]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
60 days!!!
cleaned up, and in the Sous Vide for 6-8 hours!!

:-)Rocky


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Rocky Whitaker
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#196188 - 11/06/21 12:52 PM Re: What's For Dinner? [Re: thevalueman]
Shoot870p Offline
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Registered: 01/12/17
Posts: 1547
Rocky
I’m looking forward to seeing the finished product!
Thanks
Walker
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#196189 - 11/06/21 01:29 PM Re: What's For Dinner? [Re: Shoot870p]
coachblalock Offline
Knife Enthusiast

Registered: 12/03/16
Posts: 1874
Loc: Lake Fork, East Texas
Man-O-Man, That looks GOOOOOOOOD!!!!!
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