Me too!!!!

Prime Rib is on my bucket list..that is bucket cook list. I have never cooked one and really want to try it. I love to eat it, that's for sure.

I make 1 Turkey every year but probably 6 Prime Rib Roasts. Starts with a good cut and I have that covered.
LOL, I'm looking out the window at my next potential dinner.

Warren,
Do you cook with a Dutch Oven???

Seems to make a good meal...………...better.

Wayne

Lori....
I've heard low and slow....I did my last one that way, and it was perfectly rare-medium rare all the way through!!
200 for 4-6 hours depending on your thermometer, and your desire of doneness.....let it sit for a while, and hit it with the broiler(or red hot grill) to brown
Good Luck!!
:-)Rocky

I do not Wayne.

Except for boiling potatoes and cooking rice, all I cook with is cast iron skillets and Dutch ovens. Not the 3 legged type that use charcoal, although I do have some, but oven Dutch ovens. Prime rib roasts, I just use a baking sheet and thermometer. I recommend the Meater as it has an internal battery so no wires and has a smart phone app that tells you the internal temperature.

Pap

Here's what we had for December 2018.





Some wanted theirs more than medium rare so I tossed them on the grill for a minute or so on each side.

Looks REAL GOOD to me!

That looks awesome!! Thanks guys for the cooking tips. I will definitely being cooking one of these bad boys soon.