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#199871 - 07/23/22 07:22 PM Re: What's For Dinner? [Re: Shoot870p]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
COUNTRY FRIED STEAK night!!!
I'm dieing here....
I could have gotten by with 1/2.....

:-)Rocky


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Rocky Whitaker
RKCC#25

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#199874 - 07/23/22 07:50 PM Re: What's For Dinner? [Re: thevalueman]
Windsor Offline
Knife Enthusiast

Registered: 08/12/15
Posts: 1955
Loc: Colorado!
ahh yeah.
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Rob

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#199877 - 07/23/22 08:28 PM Re: What's For Dinner? [Re: Windsor]
pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7437
Loc: Garden Valley, Idaho
No desert for you until tomorrow, lol!! Looks delicious and I know I'd stuff myself. Nicely done.

Pap
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Mike Allen
RKCC-CM-086
True West Magazine Maniac
Randall Collector
Behring Made Collector
Ruana Collector
Glock Fan
NRA- Life Member since 1975
mikenlu99@aol.com

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#199894 - 07/23/22 11:05 PM Re: What's For Dinner? [Re: pappy19]
coachblalock Offline
Knife Enthusiast

Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
Looks good to me!!!!

I could hurt myself on that!!!!
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.

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#199895 - 07/24/22 06:44 AM Re: What's For Dinner? [Re: coachblalock]
thevalueman Offline
Knife Enthusiast

Registered: 02/04/08
Posts: 2840
Loc: Georgia
Coach...I DID!!!
still full this morning!!!

:-)Rocky
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Rocky Whitaker
RKCC#25

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#199899 - 07/24/22 08:59 AM Re: What's For Dinner? [Re: thevalueman]
Wayne Dengler Offline
Knife Enthusiast

Registered: 08/01/17
Posts: 1637
Loc: Earth
Rocky,

But.....what a way to go!!!!!!!!!

I am glad that you enjoyed that meal...and then some!!!

Wayne
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Top Dog

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#199905 - 07/24/22 11:17 AM Re: What's For Dinner? [Re: Wayne Dengler]
Shoot870p Offline
Knife Enthusiast

Registered: 01/12/17
Posts: 1525
Rocky, that’s a very good meal for sure.
Walker
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Shoot870p

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#200105 - 08/03/22 08:54 PM Re: What's For Dinner? [Re: Shoot870p]
pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7437
Loc: Garden Valley, Idaho
It's been a while, so I cooked me a nice ribeye in my Griswold #7 skillet, complete with probably the best red wine, Water's Red from Washington state. Tony, you should try some. Not to mention the Behring custom knife and fork with moose horn tips. Tonight, life is good.

Pap


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_________________________
Mike Allen
RKCC-CM-086
True West Magazine Maniac
Randall Collector
Behring Made Collector
Ruana Collector
Glock Fan
NRA- Life Member since 1975
mikenlu99@aol.com

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#200106 - 08/03/22 09:12 PM Re: What's For Dinner? [Re: pappy19]
CrazyCajun Offline
Knife Enthusiast

Registered: 10/08/12
Posts: 2052
Loc: Central Florida
BAMM! Utensils are spot on!!! Enjoy!!!
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Steve Daugherty
RKCC CM #051
NRA Member
FlA Knife Makers Assoc.

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#200107 - 08/03/22 09:13 PM Re: What's For Dinner? [Re: pappy19]
coachblalock Offline
Knife Enthusiast

Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
GOODGAUDALMIGHTY!

That looks GOOD!
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.

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